Wednesday, September 16, 2015

Simple Raw Breakfast Recipes

Beetroot Salad:
Ingredients: Grated beetroot, soaked groundnuts, finely chopped capsicum, grated ginger, grated coconut and lime juice.
Method: Mix all ingredients well and season with salt, pepper, coriander and curry leaves. 

Carrot Salad:
Ingredients: Grated carrot, sprouted green gram, finely chopped capsicum, grated ginger, coconut and lime juice. 
Method: Mix all ingredients well and season with salt, pepper, coriander and curry leaves. 

Curd Ashguard:
Ingredients: Grated Ashgourd, grated ginger, curd 
Method: Mix all the ingredients and season with salt, pepper, coriander leaves and curry leaves. 

Ashguard Groundnut porridge:
Ingredients: Ashguard, Soaked Peanuts
Method: Blend all the ingredients and season with salt, pepper, coriander leaves and curry leaves.

Groundnut-Banana
Take a handful of groundnuts (soaked overnight in water). In the morning, eat the soaked groundnuts with 1 or 2 bananas.

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